Have a glance on Steviol Glycosides
What is Steviol Glycosides? Steviol glycoside is derived from the leaves of Stevia rebaudiana. These compounds are intensely sweet in flavour and their biosynthesis was reviewed by Temler and Brandle. Stevia is a term refers to one or more steviol glycoside. It is a component of the chrysanthemum family, a sub-group of the Asteraceae family. You can easily get stevia from any store or can grow it at your own house. This is a bushy shrub and there are a total of 150 species of stevia present in the world especially in South and North America. steviol is a native herb to America, but now China has become the chief exporter of products made from the stevia. Though, stevia is now present and cultivated in almost every country. To grow stevia, it requires hardly 20 per cent of the land and very less water to grow stevia that provides the 200 to 300 times more sweetness than any other ordinary sugar. It is the sweetest herb found mainly in the native of south and North America. Stevio...